I arrived in Vietnam via the border crossing near Hatien. My plan is to travel in the Mekong delta area for a while and i wanted to start with the outskirt. Technically the large Phu Quoc island is not in the delta but it felt like a natural place to start. The second of two daily fastboats brought me there. I stayed in a place at long beach-as i found out- far more than the 15 minutes of walking from the downtown action the otherwise very cute receptionist claimed. But long walk get shortened considerably if carrying a can or two of Saigon beer.
A boat keeps a watchfull eye on the fishing post in Duong Dong town. |
They are building a new bridge across the Duong Dong river and have made a temporarily floating one. |
The fishing fleet rest in the Duong Dong river. |
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Lanterns. Lots of lanterns. To attract fish and squids in the night. |
Squids at the market. I love squids...intelligent food for intelligent people.... |
The market in Duong Dong town. A busy, lively colourfull place. Noisy and smelly in places. Daily life Indo China. |
nature medicine for sale. I got stomach problems (can't remember last i did-but it only happens in touristic paces), and they supplied me with a vine that actually helped. |
The lighthouse. A gathering spot in the silky smooth evenings. |
Cheap streetfood on offer just behind the lighthouse. 10.000 dong for a wrap of meat, veggies, spice and noodles. I grabbed one as a warm up before the more serious eating at the nightmarket. |
The nightmarket is THE place to go dining. fresh seafood of all kinds-fish including sharks and moray eels, squid, shellfish, snails,sea urchins. They are all there. The beer as well. |
Dinnertime at the nightmarket. Fried squid in a rambutansauce. Yummy! |
Some examples of those implants used to make all those weird pearls. |
A pearl threads pearls into a neckless. |
View over the business end of the pearlfarm. The pearl baskets are suspended from those buoys out in the sea. |
How the pearloyster spend their life. |
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They actually do paddle those things. |
In a fishsauce factory. The fish get to "mature" for a year in those barrels. No wonder the smell is tangible. However-Nuoc mam-the fishsauce is great with the local foods. |
Dried seahorses for sale. NEVER buy thee fishes in ANY form! you will contribute to their extinction if you do. Nothing less. |
And dried "something else".... |
Preserving the catch. Busy work on deck. |
A big fishingport at the tip of the island. The A frames on most of these trapfishing boats are wood. |
A boatgirl transporting people to and from anchored boats. |
After a fishingtrip. Cleaning the nets. |
Some natural beauty. On my way to the Suoi Trahn waterfall. |
The Suhoi Trahn waterfall. Not big-but pretty. |
Just outside town i stopped at a pepper farm. Rows and rows of pepper plants climbing concrete pillars. |
A new yummy meal. Fish in a tomato sauce. |
Some fisherfolks do as we did-try their luck on the squids while waiting for their fishingnets to do their job. |
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